HARRY'S CHINESE COOKING

Famous in Sydney for 40 years

Cooking ClassesCatering for all occasion

Class Table

The Basic Chinese Cuisine Course will conclude on Wednesday 30 April 2025 as follows.
DateCourseDishes Covered
Wednesday 30 April 2025
12.30pm and 6.30pm.
Basic Chinese Course
Lesson 9 - Miscellaneous
Chinese Style Chow Mein
Ham & Seafood Rolls
Mongolian Lamb
To enquire about classes or to book please call Harry on 0415 469 330

Get details of courses here.

Harry's Chinese Cooking is for sale! Details here